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Thai Sweet Chilli Chicken Noodles

Thai Sweet Chilli Chicken Noodles

Savour the delectable flavours of our Thai Sweet Chilli Chicken Noodles, expertly crafted to delight young taste buds while promoting healthy eating habits. At Lunchtime.ie, we pride ourselves on delivering nutritious school lunches across Donegal, ensuring every meal is not only delicious but also packed with wholesome ingredients. Our vibrant noodle dish features tender chicken, fresh vegetables, and a sweet chilli sauce that provides the perfect balance of flavour and nutrition. Each meal is carefully prepared to support the well-being and academic success of students. Experience the quality and care that Lunchtime.ie brings to school meals, making lunchtime the best part of the school day.

  • Ingredients

    Chicken (25%), Noodles(42%): WHEAT flour(with Vitamin B1, Niacin, Calcium and Iron),
    Salt, Natural Colour(Mixed Carotenes and Paprika), Acidity Regulators(Sodium Carbonate, Potassium
    Carbonate, citric acid)
    Water (36%), Sweet Chilli Sauce (23%) – [Water, Sugar, Spirit Vinegar, Modified Maize Starch,
    Quick Frozen Red Chilli Puree, Garlic Powder (contains SULPHITES), Salt, Onion Powder, Red
    Bell Pepper Granules, Tomato Puree, Preservative (Potassium Sorbate)], Mixed Pepper (15%),
    Onion (9%), Mushroom (9%), Clearam CH20 (2.2%), Vegetable Bouillon [Salt, Palm Oil, Yeast Extract,
    Flavour Enhancers: Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate; Flavourings,
    Dehydrated Vegetables (Onion, Garlic, Carrot, Leek) 4.3%, Colour: Plain Caramel; Spice Extract (contains
    CELERY), Potato Starch, Herbs], Parsley (1%), Sweet Paprika (1%), Salt (0.3%).

  • Allergens

    GLUTEN (WHEAT), SULPHITES, CELERY. May contain traces of NUTS, SESAME, MUSTARD, CRUSTACEANS, SOYA, FISH.

  • Nutritional Information

    Nutrient Typical Values per 100g Typical Values per Meal - Approx 270g
    Energy (kJ) 588.54 kJ 1589.058 kJ
    Energy (kcal) 140.68 kcal 379.836 kcal
    Fat (g) 4.13g 11.151g
    of which saturates (g) 0.9g 2.43g
    Carbohydrate (g) 18g 48.6g
    of which sugars (g) 2.8g 7.56g
    Protein (g) 4g 10.8g
    Salt (g) 0.4g 1.08g

  • Additional Information

    Although every care has been taken to remove bones and pepper stems, some small pieces may remain.

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