Vegetable Spring Rolls Meal

Wheat Flour, Cabbage (27%), Carrot (19%), Onion (14%), Green Pepper, Cottonseed Oil, Sweetcorn (3.5%), Red Pepper, Salt, Green Chilli (1%), Sugar, Ginger, Garlic, Soya Sauce (Salt, Soya Bean, Wheat Flour, Water), Fully Refined Soya Bean Oil, Citrus Fibre, White Pepper, Nutmeg, Star Anise.Noodles (94%) 𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, Palm Oil, Iodised Salt (Salt, 𝐏𝐨𝐭𝐚𝐬𝐬𝐢𝐮𝐦 Iodate), Sugar], Seasoning (7%) [Maltodextrin, Flavour Enhancers: Monosodium Glutamate, Disodium 5'-ribonucleotides; Sugar, Iodised Salt (Salt, 𝐏𝐨𝐭𝐚𝐬𝐬𝐢𝐮𝐦 Iodate), Curry Powder (7%), (Coriander, Chilli, Turmeric, Cumin, Cinnamon, Fennel, Aniseed, Clove, Cardamon), Turmeric Powder, Yeast Extract, 𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, Garlic Powder, Onion Powder, Chilli, Dried Parsley, Turmeric Extract, Ground Fennel, Cardamom Extract, Black Pepper, Cardamom, Acidity Regulator: Citric Acid; Coriander Powder, Clove Powder, Colour: Plain Caramel].

Wheat Gluten, Soybeans, Potassium. May also contain sesame.

Approx Carbs:
Spring Rolls 17g
Noodles 31g